– made on the HOT WOK with heat, speed and flavour Looking for an easy and tasty dinner or weekend dish? Here's a classic Asian stir-fry with chicken, crisp vegetables and noodl...
Tender Chicken with Noodles and Wild Broccoli from the HOT WOK Serves 4–5 people: 500 g chicken inner fillet 150 g bimi (wild broccoli) 150 g green asparagus 4 carrots ...
Quick, spicy, and full of wok flavor – ready in just 15 minutes! Serves: 4 Gear: HOT WOK Mood: Fast, spicy, sizzling vibes Ingredients:600 g chicken thigh fillet (cut into strip...
Japanese Ramen with Dashi – Perfect for HOT WOK Gas Burner Make authentic Japanese ramen from scratch with your HOT WOK! This recipe delivers a deep umami flavor with homemade d...
Colorful wok noodles with crispy tofu, crunchy vegetables, and a creamy peanut sauce are a flavorful and satisfying dish. For 4 persons. Ingredients: Crispy Tofu: 200 g firm t...
Serves 4 pers. Trim the pork tenderloin (approx. 500 g) and slice into thin pieces, about 2-3 mm thick.Add 1 tsp baking soda and 1 tsp cornstarch, mix well, and let it rest for ...
Here's a recipe for a delicious hoisin and beef noodle dish that's as quick to make as it is tasty! The juicy flank steak combined with fresh vegetables and a deep, sweet-salty ...
Pad see ew is a Thai noodle dish that's really quick to make. It does require a trip to your local Asian supermarket or an online shopping trip - but it's well worth it! We cook...
Chicken in sweet and sour sauce is one of the most beloved wok classics. The delicious sweet and sour sauce perfectly complements the stir-fried chicken pieces, and the pineappl...
Asian-inspired Chicken and Vegetable Stir-Fry with Teriyaki Sauce Recipe for 4 servings: 400 grams of chicken (without water or brine) 500 grams of rice noodles 1/2 head of bro...
Chinese noodles with crunchy vegetables and tender beef strips. Ingredients: 300 g beef strips 1 broccoli 1 onion 1 carrot Bean sprouts 200 g egg noodles 3 tbsp soy sauce 2 t...
Simple Chicken in Wok Here's what you'll need for 4 servings: 500g chicken breast, sliced into thin strips 1 red bell pepper, sliced into strips 1 yellow bell pepper, sliced in...
Super tasty wok with udon noodles, beef, spring onions and Pak Choy, Pak Choi or Bok Choy - yes, dear child has many names. The dish is seasoned with garlic and chilli and toppe...
You need: Egg noodles, can be with the taste of shrimp 1 big red onion, thinly sliced 1 red bell pepper, thinly sliced 2 eggs Tiger prawns – about 10 per person Bean sprouts 2 ...
