Collection: Paella Pans

Paella Pans – More Ways to Cook with Your HOT WOK

Your HOT WOK can do much more than wok cooking. With a HOT WOK carbon steel paella pan, you can turn your gas burner into a versatile outdoor cooking station for paella, meat, seafood, vegetables, omelettes and much more.

Our paella pans are designed for cooking over powerful heat and give you a large, flat cooking surface that makes it easy to prepare and serve food for family and friends.

Carbon Steel Paella Pans Made for High Heat

The HOT WOK paella pan is made from 2 mm carbon steel, a durable material that heats efficiently and distributes heat across the cooking surface. The large surface makes it ideal when you want to cook several ingredients at once or prepare larger portions.

And despite the name, a paella pan is definitely not just for paella. Use it for breakfast, meat, fish, seafood, vegetables, potatoes, omelettes and countless other dishes. It is an easy way to add even more possibilities to your HOT WOK setup.

The Perfect Addition to Your HOT WOK Burner

Already own a HOT WOK? Adding a paella pan gives you a completely different cooking surface without needing another burner. Simply switch from your wok to your paella pan and explore a new style of outdoor cooking.

The HOT WOK 35 cm paella pan is compatible with all HOT WOK gas stoves. For optimal support and performance, we recommend using a flat burner ring where applicable.

Looking for the right burner to combine with your paella pan? Explore our HOT WOK outdoor gas burners and build a powerful and flexible outdoor cooking setup.

From Wok to Paella – One Burner, More Possibilities

One evening you can cook a fast stir-fry in your wok. The next, put your paella pan on the burner and prepare a large meal to share. That flexibility is what makes HOT WOK much more than just a wok burner.

Looking for your next dish? Explore our HOT WOK recipes for inspiration and discover new ways to cook with high heat.

One HOT WOK. More pans. More dishes. More possibilities.